News

Coast & Country Cottages' South Devon Cook Book back by popular demand

Last October, we at Coast and Country Cottages published The South Devon Cookbook, a freely downloadable ebook to promote our region as a top foodie destination. Back by popular demand, we have now launched a new edition of the cookbook, containing 10 original recipes, showcasing some of South...
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Win a Devon Cook Book

Food & Drink Devon is very excited to be part of The Devon Cook Book, which celebrates the amazing food and drink on our doorstep and is packed full of inspirational recipes.  The new book  will be available to purchase from late November here on our website, and at numerous...
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Salcombe Gin launch new website & new Gin miniatures

Now you can take Salcombe Gin ‘Start Point’ with you wherever you travel, near or far - with our perfect Start Point Miniatures.   Pour our 5cl of gin over ice and serve with a premium tonic and a slice of ruby red grapefruit for the signature serve wherever you may be. ...
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La Petite Bouchée launch Sharing Menu

After an astonishing first six months in its Devon home, La Petite Bouchée, the very unique French restaurant situated in the heart of Witheridge, in mid Devon, has launched a special sharing menu for just £20. Offering a selection of seasonal sharing food, washed down with a large glass of...
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New Autumn Menu at Cary Arms

Introducing the new set lunch menu for Cary Arms - for Autumn. As ever, guaranteed to be packed full of delicious local, fresh produce.  How to choose? Two courses - £15.00 per person Three courses - £18.50 per person For further information and bookings please call 01803 327110...
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New Autumn Menu at The Royal Seven Stars

TQ9, the superb restaurant at The Royal Seven Stars is excited to announce the launch of it's new Autumn Menu.   Enjoy an exquisite a la carte dinner menu, showcsaing the best seasonal produce that South Devon has to offer. Monday to Saturday, from 6pm onwards. To find out more...
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Award winning new products for Tideford Organics

Tideford Organics are delighted to have won a Gold Food & Drink Devon Award for their Brown Rice Miso, and are introducing three new flavours to their range. First up, the limited edition Three Year Aged miso is deliciously complex, and available exclusively at Ocado. The rich + dark...
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Tom's seasonal pies relaunched

Just right for the Autumn, Tom's Pies have relaunched their delicious Venison and Mushroom pie. Only available from October until early 2018, be sure to track this little beauty down before it is out of season once again.   Seasonal produce at it's best!
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Great Taste Award for Frandie Macaron

Frandie Macaron has successfully scooped another GOLD Great Taste Award this year - for their delicious Lemon Meringue Macarons. Take a look here at their rainbow selection of flavours.
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New Taster Menu for the Ilsington Country House Hotel

A new Taster Menu has been launched for the Autumn at The Ilsington Country House Hotel - and delicious it looks too! Celebrating our glorious seasons, the menu reflects all that is great about Devon's local Autumnal produce.   At just £55.00 per person for the 5 course menu, or £85...
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